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Organic Wines

Organic wines are territorial expressions produced in compliance with European legislation that prescribes the use of only organic grapes, with restrictions on the use of sulphites and oenological products during wine making. To meet these requirements and thus be able to bring on the label the famous green logo with the leaf formed by 12 stars that certifies organic production, producers may not use either synthetic chemicals or genetically modified organisms in the vineyard and, in the cellar, may only use certified oenological products, limiting the use of sulphites . Several certification bodies have the task of ensuring that these conditions are met, thus safeguarding the value of a production in strong growth, increasingl

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88 -@@-5-Veronelli
25,50 
3 -@@-1-Gambero Rosso
87 -@@-5-Veronelli
18,90 
24,00 
41,90 
90 -@@-5-Veronelli
2 -@@-1-Gambero Rosso
93 -@@-9-James Suckling
4 -@@-3-Bibenda
19,00 
87 -@@-5-Veronelli
28,90 
92 -@@-9-James Suckling
54,50 
130,00 
15,90 
94 -@@-9-James Suckling
91 -@@-5-Veronelli
37,50 
18,90 
54,50 
9,50 
25,00 
5 -@@-3-Bibenda
2 -@@-1-Gambero Rosso
94 -@@-5-Veronelli
4 -@@-2-Vitae AIS
39,00 
51,50 
2 -@@-1-Gambero Rosso
3 -@@-2-Vitae AIS
2 -@@-6-Slowine
32,90 
50,90 
30,50 
11,00 
36,00 
18,00 
12,00 
16,30 
92 -@@-11-Luca Maroni
11,00 
11,00 € 8,90 
Promo
26,90 
22,00 
2 -@@-1-Gambero Rosso
16,30 
3 -@@-1-Gambero Rosso
4 -@@-3-Bibenda
93 -@@-7-Robert Parker
3 -@@-2-Vitae AIS
29,00 
39,80 
12,90 
23,50 
87 -@@-5-Veronelli
23,90 
22,00 
141,90 € 105,00 
Promo
54,50 
33,70 
10,70 
4 -@@-3-Bibenda
91 -@@-5-Veronelli
3 -@@-2-Vitae AIS
90 -@@-11-Luca Maroni
14,50 
90 -@@-5-Veronelli
35,50 
39,80 
42,00 
36,50 
17,00 
54,50 
18,00 

Organic wines are territorial expressions produced in compliance with European legislation that prescribes the use of only organic grapes, with restrictions on the use of sulphites and oenological products during wine making. To meet these requirements and thus be able to bring on the label the famous green logo with the leaf formed by 12 stars that certifies organic production, producers may not use either synthetic chemicals or genetically modified organisms in the vineyard and, in the cellar, may only use certified oenological products, limiting the use of sulphites . Several certification bodies have the task of ensuring that these conditions are met, thus safeguarding the value of a production in strong growth, increasingl

Organic wines are territorial expressions produced in compliance with a European regulation that prescribes the use of only grapes from organic farming, with limitations on the use of sulphites and oenological products during winemaking. To meet these requirements and thus be able to label the famous green logo with the leaf formed by 12 stars that certifies organic products, producers may not use synthetic chemicals or genetically modified organisms in the vineyard and, in the cellar, they may only use certified oenological products, limiting the use of sulfites. Various certification bodies have the task of ensuring that these conditions are respected, thus safeguarding the value of a production in strong growth, increasingly qualitative, sustainable, territorial and genuine.