The sparkling wine "Cuvée Zero" is a fresh and elegant Metodo Classico that comes after ageing on the lees in the bottle for at least 30-36 months. The sip is fragrant and delicate, fine and dry, with aromas of bread crust, white-fleshed fruit and hints of almond. Ideal on raw fish or vegetables!
Not available
Straw yellow with greenish reflections and very fine perlage
Fine, delicate, elegant and very long lasting
Fresh and fragrant bread crust, almond, citrus and white-fleshed fruit