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Sauvignon 'AT' Aquila del Torre 2021
Aquila del Torre

Sauvignon 'AT' Aquila del Torre 2021

The "AT" Sauvignon by Aquila del Torre is a white wine that expresses the varietal soul of the vine on the prestigious territory of the Friulian hills. Vinified and refined exclusively in steel, it reveals a crisp and fresh olfactory profile in which hints of tropical fruit, citrus fruits, white peaches, minerals scents and vegetal sensations are interwoven. On the palate it shows a vibrant, fresh and harmonious character, embellished with an irrepressible freshness.

Not available

22,00 

Features

Denomination

Colli Orientali del Friuli DOC

Vines

Sauvignon 100%

Tipologia

Alcohol content

13.5 %

Format

75 cl Bottle

Vineyards

From vines of 15 years located at 175-350 meters of altitude on hilly terrain of marls and clay surrounded by woods

Vinification

Alcoholic fermentation with indigenous yeasts in steel tanks

Aging

9 months in steel

Filosofia produttiva

Organic, Independent Winegrowners, Indigenous yeasts, Natural

Additional Notes

Contains sulfites , bio da agricoltura Italia o EU , Codice Operatore nr. ABV310

SAUVIGNON 'AT' AQUILA DEL TORRE 2021 DESCRIPTION

The white wine Sauvignon "AT" likes to present itself as a standard bearer of the territory in which it was born, the renowned and prestigious denomination of Colli Orientali del Friuli. The varietal here tries to express itself to its full potential, revealing a fine and fresh soul both on the nose and on the palate thanks also to the choice made by the Aquila del Torre winery to enhance its most authentic profile thanks to a vinification and aging carried out only in steel. A fresh bottle with an accomplished flavor profile, perfect for any occasion.

"AT" is a pure Sauvignon that comes from vines cultivated with the guyot system whose age is around 15 years, located at an altitude above sea level between 175 and 350 meters above sea level. We are located within terraces overlooking the valley, warmed by the sun and characterized by a subsoil composed of marl and clay. The must obtained from pressing the grapes ferments spontaneously in steel containers, thanks to the presence of indigenous yeasts. Maturation then takes place always in steel for a duration of nine months, after which bottling operations begin.

Sauvignon "AT" reveals itself on visual examination with a typical straw color, crossed by slight greenish nuances. Properly varietal is the nose, which is wrapped in gentle and refined scents, where white-fleshed fruit mixes with exotic fruit, hinting at more vegetal and mineral touches. In the mouth it is full-bodied, elegant, characterized by a bright and lively mouthfeel, from which a refreshing flavor emerges. A label with a strong gastronomic bent, and suggested to be paired with fish soups or vegetable-based risottos.

Colour

Straw yellow with light green sensations

Scent

Fine, varietal and penetrating with aromas of white pulp fruit, spring flowers, exotic fruits and mineral and vegetable touches

Taste

Fresh, soft, vibrant, elegant and very persistent