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The "Gumbe di Amirai" byTenuta Selvadolce is a 100% Granaccia red wine. On the coasts of western Liguria, this label is fermented with indigenous yeasts and left to macerate on the skins for two weeks, without any filtration or clarification. The mouthfeel is rich and well balanced, in the glass has a brilliant ruby red color with garnet reflections, with dry earthy aromas, notes of raisins and hints of tobacco.
Bright ruby red with garnet nuances
Earthy notes, aromas of raisins and tobacco
Rich, dry and well balanced